This is our lunch menu page where can find all whats available for delivery. Please use the drop-down menu to select menus.

		Price Per Head
Meat Dishes
Coronation Chicken (chicken breast cut into pieces with chopped apricots, sultanas & spring onion mixed with a light curry mayonnaise)		£2.25
Roast Breast of Chicken (Whole roasted breast of chicken carved by hand  on a platter)		£2.25
Roast Topside of Beef (roasted Topside of Beef carved by hand on a platter)		£2.25
Cold Gammon Ham (Whole piece of gammon boiled & then roasted with honey glaze, carved by hand)		£2.25
Platter of Cold Meat Selection (A selection of roasted chicken, beef and ham arranged on a large platter)		£3.40
Fish Dishes
Prawn Cocktail (fresh prawns mixed with a cocktail sauce)		£4.50
Tuna & Pasta Salad (Fresh pasta mixed with tuna, finely chopped onion, chopped peppers, sweet corn and decorated with finely chopped boiled egg)		£2.25
Seafood Platter (A selection of prawns smoked salmon, poached salmon & crab arranged on a platter)		£11.45
Cold Poached Salmon (Fresh whole poached decorated salmon)		£17.20 per kilo
Pies and Pastries
Pork Pie		£1.40
Scotch Eggs		£1.40
Cocktail Sausages		£1.40
Quiche Lorraine		£2.25
Vegetarian Quiche		£2.25
Seafood Quiche		£2.25
Cheese Board		£1.75
Salads
Mixed Green Salad Leaves		£0.55
Mixed Green Salad with Garden Herbs		£0.55
Tomato & Onion Salad		£0.55
Cucumber Salad		£0.55
Cold Potato and Chive Salad		£0.55
Deli Coleslaw		£0.55
Rice salad with sweet corn, peppers &  red onion		£0.55
Tomato, Cucumber & Onion Salad		£0.55
Pasta salad with mozzarella & avocado		£1.10
Cous cous salad with roasted vegetables		£1.10
Additional Items: Mayonnaise, Salad Cream, Vinaigrette		£1.10

Buffets are delivered on recycleable platters (please return). If you require china platters and tableware please contact us for prices. Above prices are subject to VAT and delivery charge. Prices and items may occasionally be subject to change or variation depending on availability.